 |
|
The World Food Business Summit is the event for the leaders of the global food business. Exclusively reserved for CIES members, it provides penetrating insights and knowledge on the key challenges facing our business.
Speakers include thought-leaders who, together, provide a 360° vision for our world. They are personalities from the business, political, economic and social environments that all have impact on the ultimate consumer and the general context in which the food business operates.
The 54th CIES World Food Business Summit
23 - 25 June 2010
London, United Kingdom
Rhoda LANE-O’KELLY
Tel: (+33) 1 44 69 84 88
Fax: (+33) 1 44 69 99 39
E-mail: summit@ciesnet.com
The 55th CIES World Food Business Summit
June 2011
Tokyo, Japan
The Summit Committee is at the heart of the World Food Business Summit. Its 12 members hold a leading position in their company and are appointed on the basis of their professional knowledge of the sector, their experience and active involvement in the development of the retail business. They meet 3 times a year to discuss and anticipate top of mind issues and to bring knowledge and networking to retail leaders from around the globe.
Access the full list.
The 53rd CIES World Food Business Summit
Ingredients for success in turbulent times
17 - 19 June 2009
New York, USA
The 52nd CIES World Food Business Summit
Growth & Sustainability - Building profit with responsibility
18 - 20 June 2008
Munich, Germany
Reuters by Martinne Geller |
Supermarket News |
||
Les Echos by Antoine Boudet |
MorningNewsBeat.com (day 1) by Kevin Coupe |
MorningNewsBeat.com (day 2) |
MorningNewsBeat.com (day 3) |
Progressive Grocer by Don Longo |
The Grocer by Liz Hamson |
|
|
| Copyright 2007-2008 CIES - The Food Business Forum. All rights reserved. |